Do you deliver to me?

We deliver across mainland UK, with some exceptions for parts of Scotland.  If you’re planning a delivery to Scotland, please get in touch with info@pigletspantry.co.uk

Sorry, we can’t deliver to Ireland or The Ilse of Weight at the moment.

When will my order arrive?

Due to COVID and the busy Christmas season, our drivers are working really hard to get all your deliveries to you but we can not guarantee that they will arrive in the afternoon of the day you have chosen.

Our deliveries mostly arrive anywhere between 7 am – 5 pm so please plan your day accordingly. Our drivers will text you on the day of delivery with a two-hour time slot when they are close.

How to I use my Groupon code?

To redeem your Groupon code please add to cart which product you have purchased and add your coupon code (beginning with “GRPN”) to the set grey box beneath and apply code into the coupon area. You will need to make payment of £5.95 for delivery.

Can I freeze my Piglets Pies and Sausage Rolls?

Your Piglets can be frozen for up to 3 months in your freezer at home. We recommend that if you do freeze that you cook from frozen to avoid any loss of quality.

How do I cook my Piglets Products?

Cooking Instructions:

Pies:

Keep chilled in the fridge or freeze for up to 3 months 
– Cook from chilled – 180°C for 15-20 minutes or until piping hot in the middle 
– Cook from frozen – 175°C for 35-40 minutes or until piping hot in the middle 

Sausage rolls: 

Keep chilled in the fridge or freeze for up to 3 months 

– Cook from chilled – 180°C for 15-20 minutes or until piping hot in the middle 
– Cook from frozen – 175°C for 35-40 minutes or until piping hot in the middle 

Afternoon Teas

How to enjoy your perfect afternoon tea:

  1. Remove scones and keep in a cool dry place, keep rest of the box chilled in the fridge until needed. 
  2. Re-heat sausage rolls on 180°C for 10-12 minutes
  3. Re-heat scotch eggs on 160°C for 10 minutes
  4. Warm tarts on 160°C for 10 minutes
  5. Warm the scones on 160°C for 10 minutes 
  6. Take the cakes out and bring up to room temperature

Scones

Our scones are fresh without additives, the best way to enjoy them is to not put them int the fridges and warms them in the oven on 60°C for 10 minutes

Cakes and brownies

Store in a cool dry place except for the Chocolate Jaffa which MUST be kept in the fridge 

Scotch eggs

Re-heat scotch eggs on 160°C for 10 minutes

Cookies

Store in a cool dry place

How do I find out about Allergens?

All allergens are highlighted in bold in the ingredients for each product in our online shop. If you have any further queries on allergens or nutritional details for our products, please contact sales@pigletspantry.co.uk. Also see our allergens page

Can I get my Piglets Gluten Free?

One of the downsides to making our own herby shortcrust pastry is that amount of flour that we store and handle in our kitchens. This makes it impossible to make any of our products gluten-free due to the risk of cross-contamination.

 

However, we are making improvements to our kitchen in 2021 which will make this a possibility. 

How do I order?

There are a number of ways to order. If you don’t want to order through our ‘Shop’ page on the website you can call us directly on 01903215054 or drop our lovely team a Piglet mail on sales@pigletspantry.co.uk. Prepayment is required for all orders prior to collection.

What’s this circle of paper on the top of my pie?

Don’t be confused by our signature rice paper topper. It’s completely edible and just there to confirm what amazing filling is inside the pie. If it’s black and white its got a meat filling, if its green its vegetarian and if its purple its one of our brand new Purple Sprouting Vegan products

Do you cater for parties?

We can offer catering for your special event. Please call us or email info@pigletspantry.co.uk with details of your enquiry to find out more.

Do you do a NHS discount?

We do! Please email us a photo of some proof of employment to us at info@pigletspantry.co.uk

Why can't I find a specific item anymore?

We have seasonal variants that change every few months to ensure we can use only the best seasonal ingredients and so we can keep our menu fresh and exciting. 

Our Summer, Autumn, Winter and Spring afternoon teas will always come back when the season is right so keep an eye out!