Ingredients

Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (SOY lecithin (E322)), Natural vanilla flavouring

Mini Pink and White Marshamallows: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Flavouring, Beetroot Red.

Sausage Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Vegetarian Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: TBC

Vegetarian Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Double Chocolate Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Belgian Chocolate Milk Callets [Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate Ingredients: Cocoa, Couverture MILK Chocolate (Min. Cocoa: 4.07% – Min. Solid 19.4%)], Cocoa powder, EGG

White Chocolate & Raspberry Luxury Cookie

Flour (WHEAT), Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Raspberries, Salt.

Milk Chocolate Luxury Cookie

Flour (WHEAT), Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, Butter MILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG, Salt

Salted Caramel Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Sticky Toffee Sauce [Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)], Brown sugar, Butter, [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK(10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains, citric acid, Vitamins A and D, colour (carotenes)]], Salt.

Piglets Traditional Scone

Self raising flour (WHEAT), MILK, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG, Sugar, Salt, Vanilla extract.

Strawberry Jam Pot

Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid. Prepared with 55g of fruit per 100g. Total sugar content 67g per 100g.
Nutritional Data.

Per 100g: Energy 1145kJ/270kcal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0g

Clotted Cream Portion

Table of Nutritional Information

per 100g:
Energy 2,413kJ
586kcal
Fat 63.5g
of which saturates 39.7g
Carbohydrate 2.3g
of which sugars 2.3g
Protein 1.6g
Salt 0.04g
Whipped VEGAN Butter

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

INDIVIDUAL CAKES
Carrot Cake with Cream Cheese Icing

Carrot Cake: Flour (WHEAT), Sugar, EGG, Brown sugar, Raisins (SULPHITES), Orange Icing [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine, Emulsifier: Mono- and Diglycerides of Fatty Acids, Colour: Paprika Extract, Stabilisers: Xanthan Gum, Carboxymethylcellulose, Preservative: Potassium Sorbate, Flavouring], Ground cinnamon, Baking soda, Salt.

Cream Cheese Icing: Icing sugar, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], MILK, Vanilla essence], Carrots, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Banana & Blueberry Cake with Lemon Curd Icing

Banana & Blueberry Cake: Flour (WHEAT), Bananas, Sugar, Blueberries, Yogurt (MILK), Vegetable Spread [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG,  Baking soda, Vanilla essence, Salt

Lemon Curd Icing: Icing sugar, MILK, Blueberries, Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], Butter (MILK) [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, Natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Lemon curd ( EGG, MILK), Purple Gel Food Colour [Glucose Syrup, Sugar, Colours (Carmine, Brilliant Blue), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]], Yellow Icing [Sugar, Glucose syrup, Water, Colouring foods (concentrates of Safflower, Lemon), Preservative: Potassium sorbate, Colour: Titanium dioxide, Flavouring],

Chocolate Chip Cake with Salted Caramel Topping

Chocolate Chip Cake: Self raising flour (WHEAT), EGG, Sugar, Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)],

Salted Caramel Topping: Brown sugar, Water, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Vegetable Spread, [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Corn flour , Salt ], Salt, Vanilla essence.

 

Passion Cake with Passion Fruit Icing

Passion Cake: Vegetable Oil [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Pineapple, Sugar, EGG, Brown sugar, Carrots, Desiccated coconut, Baking soda, Ground nutmeg, Ground cinnamon, Salt.

Passion Fruit Icing: Icing sugar, Cheese spread, (MILK), Passionfruit Fruit Puree

 

 

Lemon Drizzle Cake

Lemon Cake: Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Self raising flour (WHEAT), EGG,
Drizzle Icing: Icing sugar, Lemon juice, Lemon zest.

 

 

 

Sticky Toffee Pudding Loaf Cake

Sticky Toffee Cake: Self raising Flour (WHEAT), Dates [Dates, Rice Flour], Brown sugar, Water, EGG, Professional Cream [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK , Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Black Treacle [Cane Molasses, Contains naturally occurring SULPHITES], Vanilla essence, Baking soda.

Sticky Toffee Sauce: Brown sugar, Professional Cream [Butter MILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], Butter [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)]],

 

 

 

Eton Mess Loaf Cake

Sponge Cake: Self raising flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, EGG.

Eton Mess Topping; Icing sugar, Professional Cream (ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum), White Mini Marshmallows (Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Anti-Caking Agent: Maize Starch, Flavouring) Dried raspberries (Raspberries raw (769g of Raspberries raw per 100g), Mini Meringue Pieces (Sugar, Pasteurised EGG White)

PLEASE NOTE MARSHMALLOWS WILL BE OMITTED FROM VEGETARIAN AFTERNOON TEA ORDERS

 

 

 

 

Individual Baked Vanilla Cheesecake

Soft cheese (MILK), Digestive biscuits (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, Sour cream (MILK), EGG, Flour (WHEAT), EGG yolks, Lemon juice, Vanilla essence, Belgian Chocolate White Callets (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate (min. Cocoa; 28 %), Belgian Chocolate Dark Callets (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%), Lemon zest

 

 

 

 

 

Chocolate Brownies

Sugar , Dark chocolate, Unsalted butter (MILK), EGG, Flour (WHEAT), Unsweetened cocoa powder

 

 

 

 

VEGAN Chocolate Cake

Oatly OAT Drink Original (GLUTEN), Self raising flour (WHEAT), Brown sugar, Dark chocolate, Rapeseed Oil, Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Cacao Powder, Avocados, Dried raspberries, (Raspberries raw (769g of Raspberries raw per 100g)), Vanilla essence, Baking soda

 

 

 

 

 

VEGAN Lemon Cake with Lemon Cream

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

 

 

 

 

QUICHES & TARTLETS
Cheese & Chive Tart (v)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Cheddar Cheese (MILK), Chives, Black pepper, Salt, Dried mixed herbs.

Ham Hock & Cheese Tart

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Red Leicester cheese (MILK), Ham, Dried mixed herbs, Black pepper.

Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]
Filling: EGG, MILK, Soft cheese (MILK) Cheddar Cheese (MILK), Spinach, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]] Spring onions, Basil, Horseradish sauce (MUSTARD, EGG),Black pepper, Salt, Ground nutmeg.

VEGAN Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]


Filling: 
Tofu raw soft /silken (SOYA), Violife Original Flavour (Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Cherry tomatoes, Spring onions, Spinach, Mint, Basil, Gluten Free Vegan Easy Egg (Chickpea Flour, Maize Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carrageenan, Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent: Calcium Carbonate, Garlic Powder) Rapeseed Cooking Oil Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Dried mixed herbs, Black pepper, Salt.

Goats Cheese & Figgy Jam Tart

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]


Filling: EGG, MILK, Professional Cream (ButterMILK), vegetable oil (fully hydrogenated palm oil), coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum), Goats cheese (10%) [Full fat soft cheese (MILK) made from goats’ MILK ), Figs, Onion chutney (SULPHITES), Dried mixed herbs, Black pepper, Salt.
Pastry Case:- WHEAT Flour (GLUTEN), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt,

SCOTCH EGGS
Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Chorizo Scotch Egg

Sausagemeat, EGG, Sliced Chorizo [MILK, SOYA], Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Vegetable Oil,  [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Dried mixed herbs, Black pepper, Salt,

Sussex Vegetarian Egg

Potatoes , MILK, Panko Breadcrumbs (WHEAT Flour, Palm Oil, Yeast, Salt) , Cheddar Cheese (MILK), EGG, Flour, (WHEAT), English MUSTARD (Water, MUSTARD Flour, Sugar, Salt, WHEAT Flour, Turmeric, Citric Acid, Stabiliser (Xanthan Gum), Salt, Black pepper, Dried mixed herbs

VEGAN Faux Scotch Egg

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

SAUSAGE, VEGETARIAN & VEGAN ROLLS
Traditional Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Leicester Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Leicester cheese (MILK) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Cheese & Pickle Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Cheddar Cheese (MILK), Pickle [Vegetables in variable proportions (52%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste (Dates, Rice Flour), Salt, Apple Pulp, Modified Maize Starch, Colour (SULPHITE Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted BARLEY Malt Extract), Herb and Spice Extracts], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Onion Chutney Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Onion Chutney (SULPHITES), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a

Vegetarian Roll – 2.5″/5″/7″

Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Carrots, Leeks, Chickpeas, Onions, Mixed bell peppers, Mashed Potato [MILK], Mushrooms, Breadcrumbs (WHEAT), Mushy Peas, Spinach, Cheddar Cheese (MILK), Sweet potatoes, Parsnips, Swedes, Garlic, Dried mixed herbs, Black pepper, Salt, Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Vegan Spicy Bean Roll – 2.5″/5″/7″

Puff Pastry (WHEAT) Mixed bell peppers, Mushrooms, Mixed beans, Red onions Breadcrumbs (WHEAT), Violife Original Flavour Grated [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Carrots, Chickpeas, Spinach, Oatly Oat Drink (GLUTEN), Garlic, Paprika, Turmeric, Garam masala, Cumin seeds, Salt, Dried mixed herbs, Black pepper, Chilli flakes (Sunset yellow FCF food colour (FD&C yellow 6) E110)

Rainbow Roll – 2.5″/5″/7″

Puff Pastry Square (WHEAT), Mushy Peas (Processed Peas), Water, Sugar, Salt, Colours (E101, E133), Leeks, Breadcrumbs (WHEAT), Mixed bell peppers, Violife Original Flavour Grated (Water, Coconut Oil, Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Peas, Carrots, Beetroot, Spinach, Mint, Lemon juice, Garlic, Salt, Dried mixed herbs, Oatly Oat Drink Original Chilled (GLUTEN), Black pepper, Sunset yellow FCF food colour (FD&C yellow 6) E110

Steak & Ale Pie


Filling: Beef, Water, Red onions, Mushrooms, Beer (GLUTEN), Flour (WHEAT), Wine [Salt, Preservative (Sulphur Dioxide) (SULPHITES)]Leeks, Worcestershire Sauce [Malt Vinegar (from Barley (GLUTEN), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring], Beef Bouillon [Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Palm Fat, Sugar, Beef Extract, Acid (Succinic Acid)], Carrots, Gravy [Potato Starch, WHEAT Flour, Salt, Flavourings (contains WHEAT,BARLEY), Maltodextrin, Yeast Extract, Caramel Syrup, Onion Powder (1.8%), Palm Fat, BARLEY Malt Extract, Rosemary], Garlic, Gravy Browning [Water, Colour (Ammonia Caramel), Salt, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Dried mixed herbs, Black pepper.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Chicken, Gammon & Leek Pie


Filling: Béchamel Sauce [MILK, WHEAT flour), Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Chicken, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], , Garlic, Black pepper, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

Chicken Tikka Masala Pie


Filling: Chicken, Chopped Tomatoes in Tomato Juice [Tomatoes, Tomato Juice, Citric Acid], Mixed bell peppers, Red onions, Yogurt (MILK), Mango Chutney [Sugar, Mango Slices, Sugar Cane Vinegar, Salt, Chilli Powder, Ginger Powder, Garlic Powder, Turmeric Powder], Tikka Masala Sauce [Water, Concentrated Tomato Puree (14%), Single Cream (MILK) (10.5%), Yogurt (MILK) (7%), Rapeseed Oil, Modified Maize Starch, Dried Onions, Sugar, Spices, Ginger Puree (1.7%), Garlic Puree, Salt, Cumin Powder, Coriander Powder, Paprika Extract, Acid (Lactic Acid), Cumin Seeds, Dried Coriander Leaf], Cumin seeds, Garlic, Paprika, Turmeric, Dried mixed herbs, Black pepper, Salt.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

Chicken Balti Pie


Filling: Chicken, Water, Chopped Tomatoes [Chopped Tomatoes 65%, Tomato Juice, Acidity Regulator: Citric Acid], Red peppers, Red onions, Tomato puree, Flour (WHEAT), Balti Paste [Water, Rapeseed Oil, Maize Flour, Concentrated Tomato Puree, Sugar, Ginger Puree, Cumin Powder, Salt, Paprika Powder, Turmeric Powder, Acid (Acetic Acid), Coriander Powder, Spices, Fennel Powder, Ground Black Pepper , Garlic Puree, Cracked Coriander Seeds, Red Onion Powder, Garlic Powder, Tamarind, Dried Coriander Leaf] Balti Spice, Cumin seeds, Turmeric, Paprika, Garlic , Fairtrade Dark Soft Brown Cane Sugar, Dried mixed herbs, Black pepper, Salt

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

 

Broccoli, Cauliflower & Double Cheese Pie (V)

Filling: Béchamel Sauce [MILK, WHEAT flour] Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, Buttermilk (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Water, Potatoes, Cauliflower, Broccoli, Cheddar Cheese (MILK), Stilton blue cheese (MILK), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Black pepper, Salt, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

Spring Vegetable, Pea & Mint Pie (V)

Bechemel Sauce [MILK, WHEAT flour], Water, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (15.7%) (WHEAT)], Onions, Potatoes, Cheddar Cheese (MILK), Leeks, Cabbage, Mascarpone cheese (MILK), Peas, Celeriac (CELERY), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Lemon juice (0.53%),  Dried mixed herbs, Black pepper, Salt, Mint

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

 

VEGAN Broccoli, Cauliflower & Cheese pie

Oat milk (WHEAT) Dairy Free Spread [Vegetable Oils (Sunflower (21%), Rapeseed, Palm), Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Acid – Lactic Acid, B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colour – Annatto, Curcumin], Flour (WHEAT), Cauliflower, Broccoli, Potatoes, Violife Original Flavour [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Dried mixed herbs, Black pepper, Salt, Garlic
Vegan Pastry [Flour (WHEAT), Sunflower oil (19%), Water (19%), Piglets Spice, [Ground cinnamon, Ground ginger, Ground nutmeg, Paprika, Turmeric, White pepper, Salt],

Puff Pastry (WHEAT)

 

 

 

 

Ingredients

Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (SOY lecithin (E322)), Natural vanilla flavouring

Mini Pink and White Marshamallows: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Flavouring, Beetroot Red.

Sausage Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Vegetarian Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: TBC

Vegetarian Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Double Chocolate Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Belgian Chocolate Milk Callets [Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate Ingredients: Cocoa, Couverture MILK Chocolate (Min. Cocoa: 4.07% – Min. Solid 19.4%)], Cocoa powder, EGG

White Chocolate & Raspberry Luxury Cookie

Flour (WHEAT), Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Raspberries, Salt.

Milk Chocolate Luxury Cookie

Flour (WHEAT), Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, Butter MILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG, Salt

Salted Caramel Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Sticky Toffee Sauce [Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)], Brown sugar, Butter, [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK(10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains, citric acid, Vitamins A and D, colour (carotenes)]], Salt.

Piglets Traditional Scone

Self raising flour (WHEAT), MILK, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG, Sugar, Salt, Vanilla extract.

Strawberry Jam Pot

Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid. Prepared with 55g of fruit per 100g. Total sugar content 67g per 100g.
Nutritional Data.

Per 100g: Energy 1145kJ/270kcal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0g

Clotted Cream Portion

Table of Nutritional Information

per 100g:
Energy 2,413kJ
586kcal
Fat 63.5g
of which saturates 39.7g
Carbohydrate 2.3g
of which sugars 2.3g
Protein 1.6g
Salt 0.04g
Whipped VEGAN Butter

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

INDIVIDUAL CAKES
Carrot Cake with Cream Cheese Icing

Carrot Cake: Flour (WHEAT), Sugar, EGG, Brown sugar, Raisins (SULPHITES), Orange Icing [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine, Emulsifier: Mono- and Diglycerides of Fatty Acids, Colour: Paprika Extract, Stabilisers: Xanthan Gum, Carboxymethylcellulose, Preservative: Potassium Sorbate, Flavouring], Ground cinnamon, Baking soda, Salt.

Cream Cheese Icing: Icing sugar, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], MILK, Vanilla essence], Carrots, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Banana & Blueberry Cake with Lemon Curd Icing

Banana & Blueberry Cake: Flour (WHEAT), Bananas, Sugar, Blueberries, Yogurt (MILK), Vegetable Spread [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG,  Baking soda, Vanilla essence, Salt

Lemon Curd Icing: Icing sugar, MILK, Blueberries, Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], Butter (MILK) [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, Natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Lemon curd ( EGG, MILK), Purple Gel Food Colour [Glucose Syrup, Sugar, Colours (Carmine, Brilliant Blue), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]], Yellow Icing [Sugar, Glucose syrup, Water, Colouring foods (concentrates of Safflower, Lemon), Preservative: Potassium sorbate, Colour: Titanium dioxide, Flavouring],

Chocolate Chip Cake with Salted Caramel Topping

Chocolate Chip Cake: Self raising flour (WHEAT), EGG, Sugar, Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)],

Salted Caramel Topping: Brown sugar, Water, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Vegetable Spread, [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Corn flour , Salt ], Salt, Vanilla essence.

 

Passion Cake with Passion Fruit Icing

Passion Cake: Vegetable Oil [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Pineapple, Sugar, EGG, Brown sugar, Carrots, Desiccated coconut, Baking soda, Ground nutmeg, Ground cinnamon, Salt.

Passion Fruit Icing: Icing sugar, Cheese spread, (MILK), Passionfruit Fruit Puree

 

 

Lemon Drizzle Cake

Lemon Cake: Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Self raising flour (WHEAT), EGG,
Drizzle Icing: Icing sugar, Lemon juice, Lemon zest.

 

 

 

Sticky Toffee Pudding Loaf Cake

Sticky Toffee Cake: Self raising Flour (WHEAT), Dates [Dates, Rice Flour], Brown sugar, Water, EGG, Professional Cream [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK , Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Black Treacle [Cane Molasses, Contains naturally occurring SULPHITES], Vanilla essence, Baking soda.

Sticky Toffee Sauce: Brown sugar, Professional Cream [Butter MILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], Butter [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)]],

 

 

 

Eton Mess Loaf Cake

Sponge Cake: Self raising flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, EGG.

Eton Mess Topping; Icing sugar, Professional Cream (ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum), White Mini Marshmallows (Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Anti-Caking Agent: Maize Starch, Flavouring) Dried raspberries (Raspberries raw (769g of Raspberries raw per 100g), Mini Meringue Pieces (Sugar, Pasteurised EGG White)

PLEASE NOTE MARSHMALLOWS WILL BE OMITTED FROM VEGETARIAN AFTERNOON TEA ORDERS

 

 

 

 

Individual Baked Vanilla Cheesecake

Soft cheese (MILK), Digestive biscuits (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, Sour cream (MILK), EGG, Flour (WHEAT), EGG yolks, Lemon juice, Vanilla essence, Belgian Chocolate White Callets (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate (min. Cocoa; 28 %), Belgian Chocolate Dark Callets (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%), Lemon zest

 

 

 

 

 

Chocolate Brownies

Sugar , Dark chocolate, Unsalted butter (MILK), EGG, Flour (WHEAT), Unsweetened cocoa powder

 

 

 

 

VEGAN Chocolate Cake

Oatly OAT Drink Original (GLUTEN), Self raising flour (WHEAT), Brown sugar, Dark chocolate, Rapeseed Oil, Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Cacao Powder, Avocados, Dried raspberries, (Raspberries raw (769g of Raspberries raw per 100g)), Vanilla essence, Baking soda

 

 

 

 

 

VEGAN Lemon Cake with Lemon Cream

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

 

 

 

 

QUICHES & TARTLETS
Cheese & Chive Tart (v)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Cheddar Cheese (MILK), Chives, Black pepper, Salt, Dried mixed herbs.

Ham Hock & Cheese Tart

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Red Leicester cheese (MILK), Ham, Dried mixed herbs, Black pepper.

Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]
Filling: EGG, MILK, Soft cheese (MILK) Cheddar Cheese (MILK), Spinach, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]] Spring onions, Basil, Horseradish sauce (MUSTARD, EGG),Black pepper, Salt, Ground nutmeg.

VEGAN Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]


Filling: 
Tofu raw soft /silken (SOYA), Violife Original Flavour (Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Cherry tomatoes, Spring onions, Spinach, Mint, Basil, Gluten Free Vegan Easy Egg (Chickpea Flour, Maize Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carrageenan, Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent: Calcium Carbonate, Garlic Powder) Rapeseed Cooking Oil Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Dried mixed herbs, Black pepper, Salt.

SCOTCH EGGS
Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Chorizo Scotch Egg

Sausagemeat, EGG, Sliced Chorizo [MILK, SOYA], Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Vegetable Oil,  [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Dried mixed herbs, Black pepper, Salt,

Sussex Vegetarian Egg

Potatoes , MILK, Panko Breadcrumbs (WHEAT Flour, Palm Oil, Yeast, Salt) , Cheddar Cheese (MILK), EGG, Flour, (WHEAT), English MUSTARD (Water, MUSTARD Flour, Sugar, Salt, WHEAT Flour, Turmeric, Citric Acid, Stabiliser (Xanthan Gum), Salt, Black pepper, Dried mixed herbs

VEGAN Faux Scotch Egg

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

SAUSAGE, VEGETARIAN & VEGAN ROLLS
Traditional Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Leicester Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Leicester cheese (MILK) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Cheese & Pickle Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Cheddar Cheese (MILK), Pickle [Vegetables in variable proportions (52%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste (Dates, Rice Flour), Salt, Apple Pulp, Modified Maize Starch, Colour (SULPHITE Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted BARLEY Malt Extract), Herb and Spice Extracts], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Onion Chutney Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Onion Chutney (SULPHITES), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a

Vegetarian Roll – 2.5″/5″/7″

Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Carrots, Leeks, Chickpeas, Onions, Mixed bell peppers, Mashed Potato [MILK], Mushrooms, Breadcrumbs (WHEAT), Mushy Peas, Spinach, Cheddar Cheese (MILK), Sweet potatoes, Parsnips, Swedes, Garlic, Dried mixed herbs, Black pepper, Salt, Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Vegan Spicy Bean Roll – 2.5″/5″/7″

Puff Pastry (WHEAT) Mixed bell peppers, Mushrooms, Mixed beans, Red onions Breadcrumbs (WHEAT), Violife Original Flavour Grated [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Carrots, Chickpeas, Spinach, Oatly Oat Drink (GLUTEN), Garlic, Paprika, Turmeric, Garam masala, Cumin seeds, Salt, Dried mixed herbs, Black pepper, Chilli flakes (Sunset yellow FCF food colour (FD&C yellow 6) E110)

Rainbow Roll – 2.5″/5″/7″

Puff Pastry Square (WHEAT), Mushy Peas (Processed Peas), Water, Sugar, Salt, Colours (E101, E133), Leeks, Breadcrumbs (WHEAT), Mixed bell peppers, Violife Original Flavour Grated (Water, Coconut Oil, Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Peas, Carrots, Beetroot, Spinach, Mint, Lemon juice, Garlic, Salt, Dried mixed herbs, Oatly Oat Drink Original Chilled (GLUTEN), Black pepper, Sunset yellow FCF food colour (FD&C yellow 6) E110

Steak & Ale Pie


Filling: Beef, Water, Red onions, Mushrooms, Beer (GLUTEN), Flour (WHEAT), Wine [Salt, Preservative (Sulphur Dioxide) (SULPHITES)]Leeks, Worcestershire Sauce [Malt Vinegar (from Barley (GLUTEN), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring], Beef Bouillon [Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Palm Fat, Sugar, Beef Extract, Acid (Succinic Acid)], Carrots, Gravy [Potato Starch, WHEAT Flour, Salt, Flavourings (contains WHEAT,BARLEY), Maltodextrin, Yeast Extract, Caramel Syrup, Onion Powder (1.8%), Palm Fat, BARLEY Malt Extract, Rosemary], Garlic, Gravy Browning [Water, Colour (Ammonia Caramel), Salt, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Dried mixed herbs, Black pepper.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Chicken, Gammon & Leek Pie


Filling: Béchamel Sauce [MILK, WHEAT flour), Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Chicken, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], , Garlic, Black pepper, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

Chicken Tikka Masala Pie


Filling: Chicken, Chopped Tomatoes in Tomato Juice [Tomatoes, Tomato Juice, Citric Acid], Mixed bell peppers, Red onions, Yogurt (MILK), Mango Chutney [Sugar, Mango Slices, Sugar Cane Vinegar, Salt, Chilli Powder, Ginger Powder, Garlic Powder, Turmeric Powder], Tikka Masala Sauce [Water, Concentrated Tomato Puree (14%), Single Cream (MILK) (10.5%), Yogurt (MILK) (7%), Rapeseed Oil, Modified Maize Starch, Dried Onions, Sugar, Spices, Ginger Puree (1.7%), Garlic Puree, Salt, Cumin Powder, Coriander Powder, Paprika Extract, Acid (Lactic Acid), Cumin Seeds, Dried Coriander Leaf], Cumin seeds, Garlic, Paprika, Turmeric, Dried mixed herbs, Black pepper, Salt.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

Chicken Balti Pie


Filling: Chicken, Water, Chopped Tomatoes [Chopped Tomatoes 65%, Tomato Juice, Acidity Regulator: Citric Acid], Red peppers, Red onions, Tomato puree, Flour (WHEAT), Balti Paste [Water, Rapeseed Oil, Maize Flour, Concentrated Tomato Puree, Sugar, Ginger Puree, Cumin Powder, Salt, Paprika Powder, Turmeric Powder, Acid (Acetic Acid), Coriander Powder, Spices, Fennel Powder, Ground Black Pepper , Garlic Puree, Cracked Coriander Seeds, Red Onion Powder, Garlic Powder, Tamarind, Dried Coriander Leaf] Balti Spice, Cumin seeds, Turmeric, Paprika, Garlic , Fairtrade Dark Soft Brown Cane Sugar, Dried mixed herbs, Black pepper, Salt

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

 

Broccoli, Cauliflower & Double Cheese Pie (V)

Filling: Béchamel Sauce [MILK, WHEAT flour] Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, Buttermilk (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Water, Potatoes, Cauliflower, Broccoli, Cheddar Cheese (MILK), Stilton blue cheese (MILK), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Black pepper, Salt, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

Spring Vegetable, Pea & Mint Pie (V)

Bechemel Sauce [MILK, WHEAT flour], Water, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (15.7%) (WHEAT)], Onions, Potatoes, Cheddar Cheese (MILK), Leeks, Cabbage, Mascarpone cheese (MILK), Peas, Celeriac (CELERY), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Lemon juice (0.53%),  Dried mixed herbs, Black pepper, Salt, Mint

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

 

VEGAN Broccoli, Cauliflower & Cheese pie

Oat milk (WHEAT) Dairy Free Spread [Vegetable Oils (Sunflower (21%), Rapeseed, Palm), Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Acid – Lactic Acid, B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colour – Annatto, Curcumin], Flour (WHEAT), Cauliflower, Broccoli, Potatoes, Violife Original Flavour [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Dried mixed herbs, Black pepper, Salt, Garlic
Vegan Pastry [Flour (WHEAT), Sunflower oil (19%), Water (19%), Piglets Spice, [Ground cinnamon, Ground ginger, Ground nutmeg, Paprika, Turmeric, White pepper, Salt],

Puff Pastry (WHEAT)

 

 

 

 

Ingredients

Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (SOY lecithin (E322)), Natural vanilla flavouring

Mini Pink and White Marshamallows: Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Flavouring, Beetroot Red.

Sausage Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Vegetarian Little Piglets Box

Shortbread Pig 

Flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG

Gingerbread Pig 

Flour (WHEAT), Brown sugar, Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG Golden Syrup [Partially Inverted Refiners Syrup], Baking soda, Ground ginger

Little Piglets Cupcake

Professional Butter (Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, Butter, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, Self raising flour (WHEAT), Belgian Chocolate Dark Callets (15.5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], EGG, Icing sugar, Vanilla essence, Pink Gel Food Colour [Glucose Syrup, Sugar, Colour (Carmine), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]

Decorating Items – a selection from the following: 

Pink Icing Tube:

SUgar, GLucose syrup, Water, Rapeseed Oil, Palm Oil, Potato starch, Colours (Carmine, Titanium Dioxide) Rice starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Di Glycerides of Fatty Acids), Flavouring, Preservative (potassium sorbate) Acidity Regulator (Citric acid) Stabiliser (Pectin).

Sugar Strands:

Sugar, Potato Starch, Glucose Syrup, Sunflower Oil, Flavourings, Glazing Agent (E901 – beeswax), Acidity regulator (E330 Citric Acid) Colours E120 (Cochineal) E160a (alpha, beta and gamma carotene) E131 (Patent blue V) Antioxident E300 (Ascorbic Acid)

Chocolate Buttons: TBC

Vegetarian Roll – see seperate ingrediants listing

Scone/Jam/Cream – see seperate ingrediants listing

Choc Dipped Strawberry – Strawberry, Dark Chocolate (MILK, SOYA), White Chocolate (MILK, SOYA)

Double Chocolate Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Belgian Chocolate Milk Callets [Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate Ingredients: Cocoa, Couverture MILK Chocolate (Min. Cocoa: 4.07% – Min. Solid 19.4%)], Cocoa powder, EGG

White Chocolate & Raspberry Luxury Cookie

Flour (WHEAT), Belgian Chocolate White Callets [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Raspberries, Salt.

Milk Chocolate Luxury Cookie

Flour (WHEAT), Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)], Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, Butter MILK Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Sugar, EGG, Salt

Salted Caramel Luxury Cookie

Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Brown sugar, EGGS, Sticky Toffee Sauce [Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)], Brown sugar, Butter, [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK(10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains, citric acid, Vitamins A and D, colour (carotenes)]], Salt.

Piglets Traditional Scone

Self raising flour (WHEAT), MILK, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG, Sugar, Salt, Vanilla extract.

Strawberry Jam Pot

Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid. Prepared with 55g of fruit per 100g. Total sugar content 67g per 100g.
Nutritional Data.

Per 100g: Energy 1145kJ/270kcal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0g

Clotted Cream Portion

Table of Nutritional Information

per 100g:
Energy 2,413kJ
586kcal
Fat 63.5g
of which saturates 39.7g
Carbohydrate 2.3g
of which sugars 2.3g
Protein 1.6g
Salt 0.04g
Whipped VEGAN Butter

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

INDIVIDUAL CAKES
Carrot Cake with Cream Cheese Icing

Carrot Cake: Flour (WHEAT), Sugar, EGG, Brown sugar, Raisins (SULPHITES), Orange Icing [Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine, Emulsifier: Mono- and Diglycerides of Fatty Acids, Colour: Paprika Extract, Stabilisers: Xanthan Gum, Carboxymethylcellulose, Preservative: Potassium Sorbate, Flavouring], Ground cinnamon, Baking soda, Salt.

Cream Cheese Icing: Icing sugar, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, Butter MILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], MILK, Vanilla essence], Carrots, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Banana & Blueberry Cake with Lemon Curd Icing

Banana & Blueberry Cake: Flour (WHEAT), Bananas, Sugar, Blueberries, Yogurt (MILK), Vegetable Spread [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], EGG,  Baking soda, Vanilla essence, Salt

Lemon Curd Icing: Icing sugar, MILK, Blueberries, Cream Cheese [Cream (MILK), Skimmed MILK, Salt, Lactic Acid Culture (MILK)], Butter (MILK) [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), Salt, Natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Lemon curd ( EGG, MILK), Purple Gel Food Colour [Glucose Syrup, Sugar, Colours (Carmine, Brilliant Blue), Water, Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)]], Yellow Icing [Sugar, Glucose syrup, Water, Colouring foods (concentrates of Safflower, Lemon), Preservative: Potassium sorbate, Colour: Titanium dioxide, Flavouring],

Chocolate Chip Cake with Salted Caramel Topping

Chocolate Chip Cake: Self raising flour (WHEAT), EGG, Sugar, Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%)],

Salted Caramel Topping: Brown sugar, Water, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Vegetable Spread, [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains ), citric acid, Vitamins A and D, colour (carotenes)], Corn flour , Salt ], Salt, Vanilla essence.

 

Passion Cake with Passion Fruit Icing

Passion Cake: Vegetable Oil [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Pineapple, Sugar, EGG, Brown sugar, Carrots, Desiccated coconut, Baking soda, Ground nutmeg, Ground cinnamon, Salt.

Passion Fruit Icing: Icing sugar, Cheese spread, (MILK), Passionfruit Fruit Puree

 

 

Lemon Drizzle Cake

Lemon Cake: Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Self raising flour (WHEAT), EGG,
Drizzle Icing: Icing sugar, Lemon juice, Lemon zest.

 

 

 

Sticky Toffee Pudding Loaf Cake

Sticky Toffee Cake: Self raising Flour (WHEAT), Dates [Dates, Rice Flour], Brown sugar, Water, EGG, Professional Cream [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK , Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Black Treacle [Cane Molasses, Contains naturally occurring SULPHITES], Vanilla essence, Baking soda.

Sticky Toffee Sauce: Brown sugar, Professional Cream [Butter MILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], Butter [Vegetable oils (in varying proportions)(Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)]],

 

 

 

Eton Mess Loaf Cake

Sponge Cake: Self raising flour (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, EGG.

Eton Mess Topping; Icing sugar, Professional Cream (ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum), White Mini Marshmallows (Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Anti-Caking Agent: Maize Starch, Flavouring) Dried raspberries (Raspberries raw (769g of Raspberries raw per 100g), Mini Meringue Pieces (Sugar, Pasteurised EGG White)

PLEASE NOTE MARSHMALLOWS WILL BE OMITTED FROM VEGETARIAN AFTERNOON TEA ORDERS

 

 

 

 

Individual Baked Vanilla Cheesecake

Soft cheese (MILK), Digestive biscuits (WHEAT), Professional Butter (Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes), Sugar, Sour cream (MILK), EGG, Flour (WHEAT), EGG yolks, Lemon juice, Vanilla essence, Belgian Chocolate White Callets (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate (min. Cocoa; 28 %), Belgian Chocolate Dark Callets (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Dark Couverture Chocolate (Min. Cocoa: 54.5%), Lemon zest

 

 

 

 

 

Chocolate Brownies

Sugar , Dark chocolate, Unsalted butter (MILK), EGG, Flour (WHEAT), Unsweetened cocoa powder

 

 

 

 

VEGAN Chocolate Cake

Oatly OAT Drink Original (GLUTEN), Self raising flour (WHEAT), Brown sugar, Dark chocolate, Rapeseed Oil, Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Cacao Powder, Avocados, Dried raspberries, (Raspberries raw (769g of Raspberries raw per 100g)), Vanilla essence, Baking soda

 

 

 

 

 

VEGAN Lemon Cake with Lemon Cream

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

 

 

 

 

QUICHES & TARTLETS
Cheese & Chive Tart (v)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Cheddar Cheese (MILK), Chives, Black pepper, Salt, Dried mixed herbs.

Ham Hock & Cheese Tart

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt],
Filling: EGG, MILK, Professional Cream[ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]], Red Leicester cheese (MILK), Ham, Dried mixed herbs, Black pepper.

Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]
Filling: EGG, MILK, Soft cheese (MILK) Cheddar Cheese (MILK), Spinach, Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum)]] Spring onions, Basil, Horseradish sauce (MUSTARD, EGG),Black pepper, Salt, Ground nutmeg.

VEGAN Spinach, Spring Onion & Basil Tart (V)

Pastry Case [Flour (WHEAT), Margarine (Palmfat, Water, Rapeseed Oil, Emulsifier: E471, Acid: E330), Water, Salt]


Filling: 
Tofu raw soft /silken (SOYA), Violife Original Flavour (Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Cherry tomatoes, Spring onions, Spinach, Mint, Basil, Gluten Free Vegan Easy Egg (Chickpea Flour, Maize Flour, Vegetable Gums (Stabilisers): Methylcellulose, Carrageenan, Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent: Calcium Carbonate, Garlic Powder) Rapeseed Cooking Oil Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Dried mixed herbs, Black pepper, Salt.

SCOTCH EGGS
Traditional Scotch Egg

Sausage meat, Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Flour (WHEAT), EGG, Black pepper, Salt, Dried mixed herbs, Vegetable Oil [Rapeseed Oil, Antifoaming Agent (E900)],

Chorizo Scotch Egg

Sausagemeat, EGG, Sliced Chorizo [MILK, SOYA], Panko Breadcrumbs [WHEAT Flour, Salt, Yeast], Vegetable Oil,  [Rapeseed Oil,Antifoaming Agent (E900)], Flour (WHEAT), Dried mixed herbs, Black pepper, Salt,

Sussex Vegetarian Egg

Potatoes , MILK, Panko Breadcrumbs (WHEAT Flour, Palm Oil, Yeast, Salt) , Cheddar Cheese (MILK), EGG, Flour, (WHEAT), English MUSTARD (Water, MUSTARD Flour, Sugar, Salt, WHEAT Flour, Turmeric, Citric Acid, Stabiliser (Xanthan Gum), Salt, Black pepper, Dried mixed herbs

VEGAN Faux Scotch Egg

COMING SOON!

If your enquiry is urgent, please contact us on 01903 215054

SAUSAGE, VEGETARIAN & VEGAN ROLLS
Traditional Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Leicester Sausage Roll – 2.5″/5″/7″

Sausage-meat, Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Leicester cheese (MILK) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Cheese & Pickle Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Cheddar Cheese (MILK), Pickle [Vegetables in variable proportions (52%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Water, Spirit Vinegar, Tomato Purée, Date Paste (Dates, Rice Flour), Salt, Apple Pulp, Modified Maize Starch, Colour (SULPHITE Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted BARLEY Malt Extract), Herb and Spice Extracts], Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Red Onion Chutney Sausage Roll – 2.5″/5″/7″

Sausage meat, Puff Pastry [Flour (WHEAT), Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Red Onion Chutney (SULPHITES), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a

Vegetarian Roll – 2.5″/5″/7″

Puff Pastry [WHEAT flour, Margarine (Palm, Rapeseed oil, water, salt), water, salt, Preservative E202], Carrots, Leeks, Chickpeas, Onions, Mixed bell peppers, Mashed Potato [MILK], Mushrooms, Breadcrumbs (WHEAT), Mushy Peas, Spinach, Cheddar Cheese (MILK), Sweet potatoes, Parsnips, Swedes, Garlic, Dried mixed herbs, Black pepper, Salt, Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Vegan Spicy Bean Roll – 2.5″/5″/7″

Puff Pastry (WHEAT) Mixed bell peppers, Mushrooms, Mixed beans, Red onions Breadcrumbs (WHEAT), Violife Original Flavour Grated [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Carrots, Chickpeas, Spinach, Oatly Oat Drink (GLUTEN), Garlic, Paprika, Turmeric, Garam masala, Cumin seeds, Salt, Dried mixed herbs, Black pepper, Chilli flakes (Sunset yellow FCF food colour (FD&C yellow 6) E110)

Rainbow Roll – 2.5″/5″/7″

Puff Pastry Square (WHEAT), Mushy Peas (Processed Peas), Water, Sugar, Salt, Colours (E101, E133), Leeks, Breadcrumbs (WHEAT), Mixed bell peppers, Violife Original Flavour Grated (Water, Coconut Oil, Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12), Peas, Carrots, Beetroot, Spinach, Mint, Lemon juice, Garlic, Salt, Dried mixed herbs, Oatly Oat Drink Original Chilled (GLUTEN), Black pepper, Sunset yellow FCF food colour (FD&C yellow 6) E110

Steak & Ale Pie


Filling: Beef, Water, Red onions, Mushrooms, Beer (GLUTEN), Flour (WHEAT), Wine [Salt, Preservative (Sulphur Dioxide) (SULPHITES)]Leeks, Worcestershire Sauce [Malt Vinegar (from Barley (GLUTEN), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring], Beef Bouillon [Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Palm Fat, Sugar, Beef Extract, Acid (Succinic Acid)], Carrots, Gravy [Potato Starch, WHEAT Flour, Salt, Flavourings (contains WHEAT,BARLEY), Maltodextrin, Yeast Extract, Caramel Syrup, Onion Powder (1.8%), Palm Fat, BARLEY Malt Extract, Rosemary], Garlic, Gravy Browning [Water, Colour (Ammonia Caramel), Salt, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)], Dried mixed herbs, Black pepper.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

Chicken, Gammon & Leek Pie


Filling: Béchamel Sauce [MILK, WHEAT flour), Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Chicken, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum).], , Garlic, Black pepper, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

Chicken Tikka Masala Pie


Filling: Chicken, Chopped Tomatoes in Tomato Juice [Tomatoes, Tomato Juice, Citric Acid], Mixed bell peppers, Red onions, Yogurt (MILK), Mango Chutney [Sugar, Mango Slices, Sugar Cane Vinegar, Salt, Chilli Powder, Ginger Powder, Garlic Powder, Turmeric Powder], Tikka Masala Sauce [Water, Concentrated Tomato Puree (14%), Single Cream (MILK) (10.5%), Yogurt (MILK) (7%), Rapeseed Oil, Modified Maize Starch, Dried Onions, Sugar, Spices, Ginger Puree (1.7%), Garlic Puree, Salt, Cumin Powder, Coriander Powder, Paprika Extract, Acid (Lactic Acid), Cumin Seeds, Dried Coriander Leaf], Cumin seeds, Garlic, Paprika, Turmeric, Dried mixed herbs, Black pepper, Salt.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

Chicken Balti Pie


Filling: Chicken, Water, Chopped Tomatoes [Chopped Tomatoes 65%, Tomato Juice, Acidity Regulator: Citric Acid], Red peppers, Red onions, Tomato puree, Flour (WHEAT), Balti Paste [Water, Rapeseed Oil, Maize Flour, Concentrated Tomato Puree, Sugar, Ginger Puree, Cumin Powder, Salt, Paprika Powder, Turmeric Powder, Acid (Acetic Acid), Coriander Powder, Spices, Fennel Powder, Ground Black Pepper , Garlic Puree, Cracked Coriander Seeds, Red Onion Powder, Garlic Powder, Tamarind, Dried Coriander Leaf] Balti Spice, Cumin seeds, Turmeric, Paprika, Garlic , Fairtrade Dark Soft Brown Cane Sugar, Dried mixed herbs, Black pepper, Salt

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a)

 

 

 

Broccoli, Cauliflower & Double Cheese Pie (V)

Filling: Béchamel Sauce [MILK, WHEAT flour] Water, Vegetable Spread [Vegetable oils (in varying proportions (Palm, Rapeseed), Water, Buttermilk (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (WHEAT)], Water, Potatoes, Cauliflower, Broccoli, Cheddar Cheese (MILK), Stilton blue cheese (MILK), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Black pepper, Salt, Dried mixed herbs.

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT) Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

Spring Vegetable, Pea & Mint Pie (V)

Bechemel Sauce [MILK, WHEAT flour], Water, Butter [Vegetable oils (in varying proportions) (72%) (Palm, Rapeseed), Water, ButterMILK (10%), Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)], Flour (15.7%) (WHEAT)], Onions, Potatoes, Cheddar Cheese (MILK), Leeks, Cabbage, Mascarpone cheese (MILK), Peas, Celeriac (CELERY), Professional Cream [ButterMILK, vegetable oil (fully hydrogenated palm oil), coconut oil, palm), modified corn starch, emulsifiers (sucrose esters of fatty acids, mon and diglycerides of fatty acids), SOYA lecithin, ButterMILK powder, thickeners (guar gum, locust bean gum). ], Lemon juice (0.53%),  Dried mixed herbs, Black pepper, Salt, Mint

Pie Base: Shortcrust Pastry [Flour (WHEAT), Butter [Vegetable oils (in varying proportions) (Palm, Rapeseed), Water, ButterMILK, Emulsifiers (Sunflower Lecithin, E471*), salt, natural flavouring (contains MILK), citric acid, Vitamins A and D, colour (carotenes)] Water, White pepper, Salt, Dried mixed herbs],

Pie Lid: Puff Pastry (WHEAT), Pastry glaze [Water, Vegetable oil (rapeseed) Modified Starch (tapioca) Dextrose, Emulsifiers (mono and diglycerides of fatty acids (E471) (Palm) sunflower lecithin (E322), Vegetable protein, MILK Protein, Acidity regulator (Sodium phosphates (E339) Colour (Beta Carotene)(E160a),

 

 

 

VEGAN Broccoli, Cauliflower & Cheese pie

Oat milk (WHEAT) Dairy Free Spread [Vegetable Oils (Sunflower (21%), Rapeseed, Palm), Water, Salt, Emulsifiers – E471, Sunflower Lecithin, Preservative – Potassium Sorbate, Acid – Lactic Acid, B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colour – Annatto, Curcumin], Flour (WHEAT), Cauliflower, Broccoli, Potatoes, Violife Original Flavour [Water, Coconut Oil (24%), Modified Starch (Potato & Corn), Starch (Corn), Sea Salt, Flavouring, Preservative: Sorbic Acid, Colour: B-Carotene, Vitamin B12], Leeks, Dried mixed herbs, Black pepper, Salt, Garlic
Vegan Pastry [Flour (WHEAT), Sunflower oil (19%), Water (19%), Piglets Spice, [Ground cinnamon, Ground ginger, Ground nutmeg, Paprika, Turmeric, White pepper, Salt],

Puff Pastry (WHEAT)

 

 

 

 

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